-
Shelling in New England: Top Beaches & Unique Finds(Post)
While Florida may steal the spotlight for shelling, New England quietly offers its own coastal treasures—especially after storms or at low tide. From Connecticut to Cape Cod, here are the best ...
Five Little‑Known Seashell Facts That Will Change the Way You See the Shore(Post)Most people pick up seashells because they’re pretty, nostalgic, or perfect for a windowsill display. But beneath those spirals and ridges lies a world of strange, surprising, and downright mag ...
Three Of The Most Bizzare Finds in the World Of Seashells(Post)Here are three truly bizarre shell specimens that would make a great feature for a curiosities-of-the-sea blog. 1. The Ram’s Horn Squid Shell: A Coiled Ghost of the Deep Most seashells you ...
Idea for Crafts Using Clam Shells(Post)Beyond the Chowder: Creative Ways to Use Clam Shells in Crafts Clam shells are one of the most overlooked craft materials in the natural world. They're abundant, free if you live near the coast or v ...
The Beginner's Guide To Creating Your First Tiki Party: Decor, Drinks & Dress Code(Post)Ready to turn your backyard into a tropical paradise? Or maybe you want to throw an indoor or even office Tiki party? Whether you're celebrating summer, hosting a fundraiser, or just craving a lit ...
You Are What You Eat: How Shellfish Diets Create Shell Color(Post)Shellfish shells look like tiny works of art—striped, speckled, pearly, fiery orange, deep purple, or chalky white. While genetics and environment matter, diet plays a surprisingly important ro ...
Conch cooking(Post)From Shell to Table: How Conch Is Prepared for Eating Conch meat is one of the great underappreciated seafoods of the Caribbean and Gulf Coast — firm, mildly sweet, faintly briny, with a flavo ...